Mango & capsicum rice paper rolls w. mango coriander dipping sauce.

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Mangoes are brilliant again this week and this is a great dish to make and eat during the warmer months! Rice paper stuffed with lots of fresh veggies and served with a delicious mango coriander dipping sauce – Yum!! They are #glutenfree, #vegan (#vegetarian) and #lowcarb – but most importantly #delicious! You will find the recipe in our recipe library – Enjoy! #mangoes #summer #localrecipes #piedimontes

Caramelised Nectarine & Feta Quesadilla w. Balsamic Glaze

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Caramelised Nectarine & Feta Quesadilla w. Balsamic Glaze – This seasons stone fruit is some of the best we have seen and the pick at the moment are our Nectarines. A Quesadilla is a bit like a South American toasted sandwich with filling between 2 tortillas. In this case the Nectarine works really well with the sharpness of the Feta and Balsamic glaze. This a savoury dish with a difference than can be a snack a main meal or served on platter at a party. Although meat free, it will also satisfy the heartiest of carnivores! You will find the details in our recipe library #meatfree #weeklyrecipes #seasonal #piedimontes #stonefruit