Ahh strawberries, how good are they at the moment? You just have to use them wherever possible and this is a great and guilt free way of pimping up your banana bread! Adding whole wheat and quinoa provides more texture, protein, fibre, and whole grain goodness. The banana bread comes out with a crisp, golden crust and a perfectly light and buttery, strawberry-studded crumb! You will find the details on in our recipe library – Enjoy!
